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This massive full bodied Syrah is from dry creek Sonoma. It cured with meaty aromas with black fruit and toasty oak background. Get out the grill now!
Vintage | 2013 |
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Wine Style | Red Wine |
Varietal | Syrah |
Harvest Date | 2013 |
PH | 3.02 |
Barrel Aging | 24 months |
Fermentation | French Oak |
Bottling Date | November 2015 |
Alcohol % | 14.5 |
Size | 750 ml |